Lemon & Herb Yoghurt Dip

Earthen Pantry - Lemon & Herb
A creamy yoghurt dip with Lemon & Herb seasoning, fresh lemon zest and garlic.

Ingredients

  • 3 tbsp Earthen Pantry Lemon & Herb Seasoning
  • 1½ cups (375 mL) Greek yoghurt
  • Zest of 1 lemon
  • 1 garlic clove, finely grated
  • 1 tsp white sugar or honey
  • Parsley or rocket, to serve

Directions

  1. Add the ingredients
    Add the Greek yoghurt, Lemon & Herb seasoning, lemon zest, grated garlic and sugar or honey to a bowl.
  2. Fold together
    Fold gently until everything is evenly combined.
  3. Taste and adjust
    Taste the dip. Once you’re happy with the flavour and strength, it’s ready to serve. If needed, adjust with a little extra Lemon & Herb seasoning or sweetness.
  4. Serve
    Spoon into a serving bowl and finish with parsley or rocket.